How to Make Hair Care Oil with Curry Leaves

Curry leaves have become a common ingredient in Indian food; however, most people are not aware that they can be a great natural hair care product. Loaded with antioxidants, amino acids, beta-carotene, and all the necessary nutrients such as iron and vitamin B, curry leaves are the main agents to improve the condition of the hair roots, eliminate hair fall, and make hair healthy and shiny. The best thing is that making your own curry leaf oil at home is easy, inexpensive, and definitely free from toxic substances.
Let’s discuss what you need to know about making and using the curry leaf oil for healthier hair.
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Benefits of Curry Leaves for Hair
To prepare a recipe, it is essential to know the positive effects of curry leaves on hair:
Hair regrowth: The protein and beta-carotene that are found in the curry leaves are very efficient in promoting hair follicle growth and helping hair to grow back.
Hair Loss Reduction: The antioxidants present in the curry leaves reinforce hair roots and, at the same time, act as a hair loss reducer.
Prevention of graying: It is thought that if you use curry leaves frequently, then melanin will be restored and the lifetime of gray hair will be delayed.
Solution for Dandruff: The antifungal nature of the product makes it easier for the scalp to stay clean and dandruff-free.
Improves Shine & Smoothness: Curry leaf oil penetrates the scalp and hair deeply and thus, helps hair to retain the natural shine.
What You Need
For the preparation of this oil, you will need:
1: One handful of fresh curry leaves (washed and dried)
2: One cup of carrier oil (coconut oil is the most commonly used, but you can also use olive oil or castor oil)
3: Optional: One tablespoon of fenugreek or a few neems leaves for more benefits
Steps to Make Curry Leaf Hair Oil at Home
Step 1: Get the Leaves Ready
Wash the curry leaves properly and then dry them with a clean cloth. Lay them on a clean fabric and let them air-dry for a few hours so that they get free of the moisture. This is a very important step so that the leaves don’t get splattered when heated with oil later.
Step 2: Warm the Oil
Take the carrier oil that you are going to use in a pan and heat it on a low flame. Do not heat it too much or burn it; just make it warm enough to extract the nutrients from the leaves.
Step 3: Put the Leaves in the Oil
Put the leaves in the warm oil, and you will hear a sound like that of a crackling fire as they begin to fry. Do not use much force and mix the leaves as they cook. Let the leaves cook until they are dry, but don’t let them get burnt (about 5-7 minutes).
Step 4: Add Optional Ingredients
At this point, it is time to put in the fenugreek seeds or the neem leaves if you have decided to go for these. The new ingredients make the oil more powerful in the fight against dandruff, hair fall, and scalp irritation.
Step 5: Cool and Strain
Turn off the stove and let the oil cool down completely. Using a thin sieve or a soft cloth, pour the oil into a clean glass container. Throw away the solids.
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Step 6: Store Properly
If you want to keep the oil for a longer time, put it in a clean glass bottle or a jar with an airtight lid. Place it in a dark and cool place. If you store the oil well, it will be good for 2-3 months.
How to Use Curry Leaf Hair Oil
Scalp Massage: Before using the oil, heat it a bit. Then, gently rub with your fingertips the oil on your scalp. This stimulates the blood flow and thus the oil is absorbed faster and more.
Leave-In Time: Allow the oil to stay on the scalp for at least one hour or better, overnight, if you want deep nourishment.
Wash: To get rid of the oil, use a mild shampoo. Do not use hot water because it will remove the natural moisture.
Frequency: Ideally, 2–3 times a week gives the best effect.
Tips for Best Results
1: Use fresh curry leaves every time, as they contain more nutrients than the dried ones.
2: In case you have a strong odor intolerance, add some essential oil like lavender or rosemary in a small quantity.
3: Along with this oil, consume a well-balanced diet that is full of iron, protein, and vitamins to get healthier hair.
Also Read: how to take care of hair during menopause
Conclusion
Curry leaves have been relied upon by families for many years as a natural cure for hair fall, hair lifelessness, and graying at an early stage. Preparing your own curry leaf hair oil at home is definitely an easy task, and you also have the option to decide what ingredients are used in your hair care. If used consistently, the simple homemade oil is capable of deeply nourishing your scalp, fortifying your hair strands, and bringing back the natural shine of your hair, all without compromising on the use of commercial products that are filled with chemicals.